This hen hashbrown casserole is a simple dinner recipe made with tender potatoes, juicy shredded hen, and veggies baked in a creamy, tacky ranch sauce. It’s positive to be a household favourite!
I’m not one to go up a chicken casserole recipe, and this tacky hen hashbrown casserole is one in every of our household favorites. It’s easy to make however packs in SO MUCH taste right into a 9×13” casserole dish. This recipe is:
Stuffed with taste. My casserole combines tender hen, veggies, and hashbrown potatoes in a wealthy and creamy sauce filled with shredded cheddar, cream cheese, and ranch seasoning. Who doesn’t love big forkfuls of melty, tacky hen and potatoes? (Appropriate reply: Nobody!).
Straightforward. Hen hashbrown casserole is sort of a cross between crack chicken and cheesy potato casserole. This recipe makes use of frozen hashbrowns and condensed hen soup for additional comfort. Merely combine the components and bake!
Make-ahead pleasant. Put together your casserole for the oven the night time earlier than, and maintain it within the fridge till you’re able to bake it. It’s excellent for meal prep, and even the leftover casserole tastes nice for days.
Elements You’ll Want
I’ve rounded up the components you’ll must make this casserole under. Scroll right down to the recipe card for a printable checklist of components with quantities.
Cream of Hen Soup – Good ol’ canned cream of hen soup. You need to use cream of mushroom soup for those who don’t have cream of hen. Take into account that this may barely alter the flavour of the casserole.
Bitter Cream – Common or reduced-fat bitter cream, whichever you like. You too can substitute bitter cream with Greek yogurt.
Cream Cheese – I like to recommend utilizing cream cheese that is available in blocks. Let it come to room temperature earlier than utilizing.
Milk – 1% or 2% milk is ok, or you should utilize complete milk.
Seasonings – Dried thyme, black pepper, and a packet of Ranch seasoning.
Corn – I like so as to add one can of whole-kernel corn, drained.
Cheese – The most effective cheese for this casserole is cheddar cheese. Grate the cheese recent from the block in order that it melts easily.
Potatoes – The simplest strategy to make this casserole is to thaw out a bag of diced potatoes (like breakfast hashbrowns). You too can chop up the potatoes and par-boil them your self for those who choose.
Topping – I prime this casserole with crushed seasoned croutons or butter crackers. I discover garlic croutons add a number of taste. Use kind of relying on how a lot additional crunch you’re after.
Tips on how to Make Hen Hashbrown Casserole
This straightforward hen hashbrown casserole is so fast to make. All you want is a bowl to combine the casserole filling and a dish to bake it in! Beneath is a brief step-by-step. Scroll to the recipe card for printable directions.
Mix the filling components.Stir within the hen and potatoes.
Make the filling. Add the canned soup, bitter cream, milk, and cream cheese to a big bowl. Stir within the thyme, pepper, and ranch seasoning. Lastly, fold in your drained corn kernels and about 1 cup of shredded cheese.
Add hen and potatoes. Subsequent, stir the hashbrown potatoes and hen into the sauce. Switch the filling to an ungreased 9×13” baking dish.
High with cheese.Add crushed croutons (or crackers) and bake!
Add the crumb topping. Sprinkle the highest of the casserole with extra shredded cheese, together with a topping of crushed crackers or croutons.
Bake. Bake the casserole at 350ºF for half-hour, or till the filling is sizzling all through and effervescent on the edges.
Ideas and Recipe Variations
Able to make the very best hashbrown casserole? Listed here are some last-minute suggestions earlier than you get began:
Dissipate leftover hen. I really like having cooked shredded hen available in my freezer to make use of in recipes like this hen casserole, chicken noodle soup, and my cheesy chicken crescent bake. You too can use a rotisserie hen or another leftover cooked hen you have got available.
Verify the casserole for doneness. After about half-hour, the casserole needs to be effervescent and the highest ought to look browned. If the cheese and filling aren’t bubbly, let the casserole bake for a short time longer.
Add bacon. Cooked crumbled bacon is an effective way so as to add much more taste to this hen hashbrown casserole. (Everyone knows that bacon and ranch are a match made in heaven. Simply ask my cheesy bacon ranch bombs.)
Add veggies. Bulk up this casserole with greens comparable to diced carrots, celery, onions, frozen peas, spinach, or kale. When you’ve got leftover roasted veggies, these are additionally nice so as to add in!
Vegetarian. To make a vegetarian hashbrown casserole as a substitute, omit the hen and substitute it together with your selection of greens (see my earlier tip).
Can I Substitute the Condensed Soup On this Recipe?
Condensed hen soup acts as a binder for the opposite components on this casserole. If condensed soup isn’t your factor, there are a few methods that you would be able to substitute it:
1 cup of extra bitter cream (or Greek yogurt)
2 eggs, whisked into the milk.
Can I Make This Casserole Forward?
Sure! You may put together this casserole as much as in the future forward. Assemble the casserole as directed, and as a substitute of baking, cowl the casserole and refrigerate it till you’re able to bake. Add a couple of additional minutes to the baking time for those who’re baking this hen hashbrown casserole chilly from the fridge.
Refrigerate. Retailer any leftover hen hashbrown casserole in an hermetic container within the fridge for 3-4 days.
Reheat. To reheat leftovers, pop the casserole into the oven at 350°F for a couple of minutes, with a bit additional cheese. You too can heat particular person servings the microwave.
Freeze. Place the casserole in an hermetic container and freeze it for as much as 1-2 months. Thaw in a single day within the fridge earlier than reheating.
